The candidate will be responsible for the following duties:
Serving customers at hot table and deli slicing meats and cheeses, keeping a clean work area, must be a team player and be able to work in a fast paced environment.
Experience preferred but will train.
Must be available to work 3 days per week shift time 3-8pm and 1 day during the weekend. Weekend time shift can vary.
Must be able to speak and understand English.
Job Type: Part-time
Salary: $16.55 per hour
- Evening shift
- Monday to Friday
- Weekends as needed
Supplemental pay types:
- Will you be available to work 3-8pm? Are you available to work Saturday or Sunday? Can you commute easily to our location?
Work Location: In person