Are you passionate about creating culinary masterpieces that delight the senses? Do you thrive in a dynamic kitchen environment where quality, creativity, and safety take center stage? If so, we are on the lookout for a talented Line Cook like you!
Key Responsibilities:
Crafting Culinary Excellence: Your culinary prowess will shine as you set up and prepare food items with an unwavering commitment to quality, quantity, taste, and presentation.
Kitchen Wizardry: Dive into the heart of our kitchen, where you'll clean, prep, and prepare food items for service with finesse and precision.
Proactive Reporting: Your keen eye will play a pivotal role as you report any concerns with products, equipment, or associate performance to our kitchen management team, ensuring our standards are always sky-high.
Personal Excellence: Maintain high standards of appearance, good personal hygiene, and health and safety, setting the gold standard for your fellow culinary artisans.
Safety First: As a guardian of safety, you'll adhere to local health, safety, and fire procedures and laws, ensuring that our kitchen is a secure and thriving environment.
Morning Ritual: Begin each day with camaraderie and shared goals at our daily pre-shift meeting, setting the tone for another day of culinary magic.
Safety Sentry: Vigilance is your superpower! Follow all company and job-specific safety policies, reporting accidents and hazards immediately.
Master of Adaptation: Be ready for anything! Take on special projects and other duties as assigned, showcasing your culinary versatility.
Legal Expertise: Bring your knowledge of local health and safety and sanitation laws to the table, ensuring we always operate within legal boundaries.
Cleanliness Crusader: Keep your work area, utensils, and kitchen equipment sparkling clean and sanitized, ensuring every dish is a masterpiece of hygiene.
Shift Mastery: Maintain shift readiness through daily kitchen systems, line checks, and restocking, proving your commitment to the seamless flow of our kitchen.
Open and Close with Flair: Perform opening and closing duties as instructed, bookending each day with your culinary artistry.
Waste Warrior: Take charge in controlling waste and spoilage, contributing to our sustainability efforts.
We don't just create dishes; we craft experiences. If you're a culinary virtuoso with an eye for detail, a passion for safety, and a taste for excellence, we invite you to join our kitchen brigade. Come be a part of something truly extraordinary. Apply now to start your culinary journey with us!
Job Type: Full-time
Salary: $17.00-$19.00 per hour
Expected hours: 40 – 44 per week
Benefits:
Flexible Language Requirement:
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- Weekends as needed
Supplemental pay types:
Ability to commute/relocate:
- Barrie, ON: reliably commute or plan to relocate before starting work (required)
Education:
- Secondary School (preferred)
Experience:
- Cooking: 1 year (preferred)
Language:
Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Shift availability:
Work Location: In person
Expected start date: 2023-09-11
